Japanese Rolls With Salt Recipe

Tag Filters

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• spicy 1
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Ingredient Filters

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• crab 4
• chicken breasts 1
• shrimp 1
• smoked salmon 1
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• carrots 7
• cucumbers 6
• avocados 5
• vegetables 3
• onion 4
• mushrooms 4
• scallions 2
• beets 1
• cabbage 1
• celery 1
• corn 1
• romaine lettuce leaves 1
• seedless cucumber 1
• shallots 1
• spinach 1
• tomatoes 1
• yellow bell peppers 1
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• apple 2
• plum sauce 1
• plums 1
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• butter 1
• unsalted butter 1
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• wasabi 3
• wasabi paste 2
• wasabi powder 2
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• nori 7
• sugar 5
• rice 5
• rolls 5
• roast 3
• sushi rice 3
• lemon juice 2
• olives 2
• shiitake mushroom caps 2
• spring roll wrappers 2
• eggs 1
• boiling water 1
• brown rice 1
• chicken broth 1
• essential oils 1
• agave nectar 1
• fish sauce 1
• fresh lemon juice 1
• glaze 1
• honey 1
• all-purpose flour 1
• jicama 1
• long grain rice 1
• sake 1
• cellophane noodles 1
• light brown sugar 1
• swiss cheese 1
• fish 1
• oil 1
• pickles 1
• toast 1
• pine nuts 1
• shoyu 1
• soya sauce 1
• lemons, juice of 1
• rice paper 1
• white rice 1
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• rice vinegar 4
• soy sauce 4
• horseradish 3
• pickled ginger 3
• sesame seeds 3
• vegetable oil 3
• ginger 2
• olive oil 2
• pepper 6
• rice wine vinegar 2
• black sesame seeds 1
• chinese five spice powder 1
• cilantro leaves 1
• distilled white vinegar 1
• dry sherry 1
• fennel 1
• garlic 2
• gingerroot 1
• low sodium soy sauce 1
• mint 1
• mint leaves 1
• mirin 1
• salt 1
• seasoned rice vinegar 1
• seasoning 1
• sesame oil 1
• vinegar 1
• wine vinegar 1
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Cook Method Filters

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• stovetop 4
• fry 1
• grill 1
• quick 1
• slow-cook 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 4