Recipe

Basil Parmesan Puffs Recipe

	Pleclare / All my dishes 3 months, 1 week ago These little bites are ideal served with soups,salads,pasta and so much more. Simple and Delicious. Prep:20m Cook:20m Servings:24	Pleclare
	waterbuttersaltfloureggsbasilparmesan cheese

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Ingredients

3/4 c water

6 Tbs butter,cubed

3/4 tsp salt

3/4 c flour

4 eggs

1 c minced fresh basil

1 c parmesan cheese

Directions

In large saucepan,bring water,butter and salt to boil. Add flour all at once and stir till smooth ball forms. Remove from heat;let stand 5 mins. Add eggs,one at a time,beating well after each addition. Continue beating until mixture is smooth and shiny. Stir in basil and cheese

Drop by rounded Tbs. 1" apart onto greased baking sheets. Bake at 400 for 18-20 mins or till golden brown. Remove to wire racks. Serve warm.

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Comments

hungerhealer 3 months, 1 week ago said:
Excellent idea !! easy 'n tasty !! 5 f's to you !!

valinkenmore 3 months, 1 week ago said:
Great post! Thanks and high 5!
Valerie

sparow64 3 months, 1 week ago said:
You now I can resist cheese and bread...lol. Sounds awesome!

chefelaine 3 months, 1 week ago said:
Lovely recipe, and thank you; HIGH FIVE! :+D

justjakesmom 3 months, 1 week ago said:
These sound really good! I've always been afraid of making biscuits, but I think I can master these little beauties! Saving.... ;')

juels 3 months, 1 week ago said:
Does sound scrumptious! A nice twist for puffs, thanks!

minitindel 3 months, 1 week ago said:
Great!!! they sound wonderful too!!