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Saiyge / All my dishes 3 months ago
I've been working on this recipe for a very long time. Spicy oatmeal cookies brimming with choc. chips & pecans. I'm not responsible if you wake up in the middle of the night dreaming of these.
Prep:15m Cook:1215m Servings:1
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Saiyge |
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greekgirrrl 3 months ago said:
Love the applesauce instead of butter or oil! Can't wait to make these and love the name!
saiyge 3 months ago said:
Thanks! While you are still using a stick of butter, applesauce really works well in these. They come out slightly puffed up and cake like with crisp edges. You want these to be quite browned before pulling them from the oven... I'll get my camera and try to get a decent picture up tonight :)
mrjwjohnson 3 months ago said:
The name caught my attention then the ingredients. They sound delicious! I would love to make a batch soon...but I'll need to watch you eat one first...lol
JWJ
fishtrippin 3 months ago said:
My son loves oatmeal cookies and anything evil. Will try this tomorrow, but like you and your cakes, my cookies are either brilliant or they fall just short of disaster.:)
saiyge 3 months ago said:
Heheh I'm glad I am not alone in this strange baking phenomena! One thing that helps me is I try to triple check the amounts I am using. *cough* I might have once, sort of, maybe, kinda tripled the butter by accident in one very awry cookie disaster. Now I get a little OCD over double checking everything I put into the mix.