Ingredients

How to make it

  • Place eggs in a large saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool and peel.
  • Slice eggs in half lengthwise and remove yolks. Place yolks in a medium bowl. Mash together with ranch-style salad dressing. Mix in the cream cheese, then the onion and dill pickle.
  • Fill the hollowed egg whites generously with the egg yolk mixture. Chill in the refrigerator. Garnish with a sprinkling of paprika before serving.

Reviews & Comments 5

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    " It was excellent "
    midgelet ate it and said...
    love this one for sure!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    mjcmcook ate it and said...
    ~HELLO~
    I have been searching for
    a 'different But delicious' recipe for
    'deviled eggs'~ your "5"FORK!!!!! recipe
    has ended my 'search'~ (^_^) ~
    I am looking forward to making them for our
    Labor Day cook-out~
    ~*~mj~*~
    Was this review helpful? Yes Flag
    " It was excellent "
    sandygalesmith ate it and said...
    Looks so easy to do and make.
    Was this review helpful? Yes Flag
    " It was excellent "
    debbie919 ate it and said...
    Sounds really good, thanks! ^5
    Deb
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  • justjakesmom 8 years ago
    Different enough to be good! Thanks Hiu! ;')
    Was this review helpful? Yes Flag

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