Recipe

Garlic Lime Beef With Avocado Salsa Recipe

	Grizzlybear / All my dishes 2 months, 4 weeks ago Aside from over cooking it's hard to mess up a steak. this recipe has a quick marinade of lime juice soy sauce garlic and MSG. Don't shy away from the last item. it's already in nearly everything you eat and has long since lived down it's chinese food syndrome days. hope you enjoy!!... More Prep:20m Cook:10m Servings:4	Grizzlybear
	beef

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Fans

victoriare

california

quaziefly

valinkenmo

gapeach55

Ingredients

1/4 cup extra virgin olive oil

juice and zest of 1 lime

1/4 cup seasoned rice or cider vinegar

1 tablespoon Accent or other MSG product

1 teaspoon soy sauce

2 teaspoons garlic powder

1/4 teaspoon ground black pepper

1 pound flank steak, cut against the grain into 1/2 inch strips

1 avocado, peeled. pitted and cubed

1 taplespoon chopped fresh cilantro

2 cloves garlic, minced

salt to taste

Directions

in a medium bowl, whisk together the olive oil, lime juice and zest, vinegar, accent, soy sauce, garlic powder and black pepper.

set aside 2 tablespoons of the mixture.

Add the steak to the bowl and toss to coat. set aside for 15 minutes.

meanwhile, in a small bowl, gently toss together the avocado, cilantro, garlic and reserved 2 tablespoons of the lime marinade.

mix well, then season with salt. set aside

Heat grill to medium high and coat the racks with oil or cooking spray.

Grill the steaks slices just until grill marks appear, about 2 minutes per side. Arrange the steak on a serving platter and serve topped with the avocado salsa.

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Comments

gapeach55 2 months, 4 weeks ago said:
Sounds great! Love steak and avacados.

valinkenmore 2 months, 4 weeks ago said:
Love this - flank is my favorite steak!

victoriaregina 2 months, 4 weeks ago said:
Med-rare for me and lime garlic beef and avocado?

Perfection!

Flagged, saved and a very high 5

The wine would be?

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