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Dianartimus / All my dishes 3 months ago
Sauteed portobello mushrooms and cheese drizzled with a touch of marinara.
Prep:23m Cook:5m Servings:2
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Dianartimus |
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dianartimus 3 months ago said:
I recently came back from 3 weeks traveling all over the UK and while I was in Scotland, I had this dish at one of the pubs and it was so good served with a small garden salad and a glass of their local beer. Really fantastic! :)
mjcmcook 3 months ago said:
~HELLO~
I love things 'Scottish'~
This recipe sounds delicious~
"5"FORK!!!!!
I added it to some of my 'Groups'~
~*~mj~*~
cuzpat 3 months ago said:
Sound good!!
a1patti 3 months ago said:
I bet they are delicious! Nice and Easy.
doubled 1 month, 3 weeks ago said:
This sounds delicious! ^5