Overnight Sour Cream Coffeecake
From myrna 14 years agoIngredients
- 3/4 cup soft butter shopping list
- 1 cup sugar shopping list
- 2 eggs shopping list
- 1 cup sour cream shopping list
- 2 cups flour shopping list
- 1 teaspoon baking powder shopping list
- 1 teaspoon baking soda shopping list
- 1 teaspoon nutmeg shopping list
- 1/2 teaspoon salt shopping list
- 3/4 cup brown sugar shopping list
- 1/2 cup chopped pecans shopping list
- 1 teaspoon cinnamon shopping list
How to make it
- Cream butter and add sugar gradually.
- Beat at medium speed until light and fluffy.
- Add eggs one at a time and beat.
- Add sour cream and mix well.
- Combine flour and next 4 ingredients.
- Add to creamed mixture and mix well.
- Pour into greased and floured 13x9 pan.
- Combine brown sugar, pecans and cinnamon.
- Sprinkle evenly over batter.
- Cover and chill 8 hours.
- Uncover and bake at 350 degrees for 35 to 45 minutes or til wooden pick comes out clean.
The Rating
Reviewed by 9 people-
wow gotta kuv this one is a Keeper for sure thanks high5
momo_55grandma in Mountianview loved it -
Sounds so good I bet it is difficult to wait 8 hours! I will give this a try. Five forks!
mrsc543 in North Reading loved it
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