How to make it

  • Mix all ingredients with an electric mixer, except flour, making sure that the ricotta is well blended and scraping sides of bowl frequently.
  • Add flour two cups at a time until well blended. The batter will be very thick.
  • Form balls, about 1-inch in diameter and put it on ungreased cookie sheet.
  • Bake in a 350 degree oven for 10 to 15 minutes.

Reviews & Comments 4

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    " It was excellent "
    henrie ate it and said...
    Sound really good, 5 forks for you dear.
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    " It was excellent "
    victoriaregina ate it and said...
    Love ricotta!
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    " It was excellent "
    californiacook ate it and said...
    I have heard of these cookies, but have not tried them yet. Saving for a cookie-baking day. Thanks for posting your recipe.
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    Shame on you - these sound wonderful! I'll make a batch and send you one! lol! Have a great evening!
    Valerie
    Was this review helpful? Yes Flag

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