Recipe

Old Time Strawberry Dumplings Recipe


Old Time Strawberry Dumplings Recipe
This recipe was found in an old trunk that came across the Oregon Trail in the 1800's. The pioneers used any kind of wild berry, including wild strawberries. This recipe has been cut down to this small amount from feeding about 120. Source:... More

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Ingredients
  • Batter
  • 4 eggs
  • 4 tsp. sugar
  • 4 Tbsp. melted butter
  • 1 tsp. salt
  • 4 tsp. baking powder
  • 12 Tbsp. flour
  • Topping
  • 4 cups strawberries
  • 2 cups sugar

Directions
  1. Combine batter ingredients to make stiff batter to hold shape.
  2. Mash berries with sugar.
  3. Bring to boil in a large pot with a tight lid.
  4. Drop dumplings into hot liquid, reduce heat and simmer, with lid on, for 15 minutes.
  5. Don't lift lid - don't peek!
  6. Remove dumplings carefully to dessert dishes and spoon berries over.
  7. Serve with vanilla ice cream or whipped cream.
  8. serves 4 to 6

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Comments


This looks delicious. I'm gonna try this. 5 forks!


Sound interesting!! high 5


Love Strawberries this is great.
Going to make this.
5 forks from me.
ED


How neat!Love the history. Saved flagged and 5 forks.

Vickie


Added it to new group RECIPES WITH HISTORIES please join.


Made these today if I could give 10 forks it would not be too many, I shared with another couple and grandchildren and all loved them. I made them sugar free using splenda had to adjust the flour a bit the batter was a bit thin. they were still great and yes I told everyone the history behind them and that made them even better.


I love fruit dumpling recipes! This sounds like a great one!


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