Ingredients

How to make it

  • Combine water, tomatoes with juice, tomato paste, red wine, basil, thyme, crushed red pepper in slow cooker. Stir to blend.
  • Add lentils, onion, carrots, celery, potatoes, garlic, greens and kielbasa.
  • Cover.
  • Cook on ( Low 10-12 hours or on High 4-5 hours.
  • At the last hour add the 24-oz can of seasoned mustard greens or turnip greens.
  • Serve with chopped basil, parsley, hot sauce or sour cream for garnish.
  • A Diabetic Friendly
  • NOTE:
  • have modified the origianl recipe to a lower Sodiun, and lower carbohydrate by cutting the serving size and low sodium tomato and tomato paste.
  • Portion size from 10 change to 12
  • Calories per serving: 265, Fat: 1g, Sodium: 240mg , Carbohydrate: 40g
5-6 quart Slow Cooker   Close

Reviews & Comments 8

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  • spinach1948 4 years ago
    I'd Like to add that I made this three days ago It can out Fantastic, but my slow cooker a 3 gt was too small for this recipe. You will need a 6qt at least. I will amend the recipe to this.
    ED
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    " It was excellent "
    snowcat17 ate it and said...
    Oh Yeah, bk'd & sv'd for the winter... Love my slow cooker, it is my 'Best Friend':) HIGH FIVE FORKS!!!
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    " It was excellent "
    chefelaine ate it and said...
    Wonderful dish -- love slow cooker recipes! :+D
    FIVE!
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    " It was excellent "
    valinkenmore ate it and said...
    Ed - This sounds delicious. Just the thing for these cooler days! Thanks for the post.
    Valerie
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  • modelsmom 4 years ago
    Mmm, sounds so good on this chilly, rainy day! This will be perfect this fall and winter, thank you.
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    " It was excellent "
    cuzpat ate it and said...
    SOund very good!! like it!! high 5
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    " It was excellent "
    hungrybear ate it and said...
    This would be good
    i like to slow cook
    Was this review helpful? Yes Flag
    " It was excellent "
    mrsc543 ate it and said...
    Great post! Five forks.
    Was this review helpful? Yes Flag

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