Jamaica Black Cake Recipe
From chef2 14 years ago
- 130 minutes to make
- Serves 12
this cake is a traditional Jamaican cake served on Christmas eve. it is deliciously dark and rich and unlike any other fruit cake you will run across.
Ingredients
- Jamaica Black cake Recipe shopping list
- Ingredients: shopping list
- 1 1/2 cup flour shopping list
- 8 ounces margarine or butter shopping list
- 8 ounces sugar shopping list
- 4 eggs shopping list
- 1 pound raisins shopping list
- 1 teaspoon cinnamon shopping list
- 1/2 teaspoon mixed spice shopping list
- 1/2 teaspoon salt shopping list
- 4 ounces mixed peel shopping list
- 4 ounces cherries shopping list
- 1/2 pound prunes (chopped) shopping list
- 1 cup wine/brandy shopping list
- 1 teaspoon baking powder shopping list
- 1 teaspoon vanilla shopping list
- 1 lime or lemon, finely grated rind only shopping list
- 2 tablespoons browning shopping list
How to make it
- Directions:
- Cream butter, sugar and browning until soft and fluffy. Sieve
- all dry ingredients together Beat eggs, wine/brandy together.
- Add egg mixture to creamed butter and sugar. Add fruits.
- Add flour and fold in. Do no over-beat when mixing.
- Bake at 350F for 1 1/2 hours
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- black cake
- this cake is a traditional Jamaican cake served on Christmas eve. it is deliciously dark and rich and unlike any other fruit cake you will run across.
The Rating
Reviewed by 3 people-
now this is my kinda cake high5 great combo and post thanks
momo_55grandma
in Mountianview loved it
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now this is my kinda cake high5 great combo and post thanks
momo_55grandma
in Mountianview loved it
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YA MON! THIS A 5+ RECIPE!
txbackyardcook
in FORT WORTH loved it
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