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How to make it

  • 1)Preheat oven to 350. Spray an 11” x 7”-inch baking pan with non-stick cooking spray.
  • 2)In a medium bowl, whisk together flour, oats, brown sugar and cinnamon. With pastry blender or 2 knives, cut in margarine and 2 tablespoons of water until mixture forms a crumbly dough. Press dough into the bottom of prepared pan; bake 10 – 15 minutes, until golden.
  • 3)In a small bowl, with electric mixer on high speed, beat cream cheese and sugar until fluffy. Add egg substitute, zest and vanilla; beat until smooth. Pour cream cheese mixture over crust; sprinkle evenly with blueberries. Bake for 25 – 30 minutes, until set. Cool completely on wire rack before cutting into 12 equal bars.
  • Serving size: 1 Bar
  • Calories per serving: 267, Fat: 9g, Cholesterol: 9mg, Sodium: 182mg, Carbohydrate: 27g
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Reviews & Comments 7

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    " It was excellent "
    stalwart ate it and said...
    I can't wait to make this 5 fork dessert. I'm soooooooo glad I found it and thank you for sharing.
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    " It was excellent "
    midgelet ate it and said...
    love this also!
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    " It was excellent "
    maureenlaw ate it and said...
    Very nice! Love blueberries and cheesecake. Thanks and 5 forks.
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    Wonderful!
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    Sound very good and tasty! high 5
    Was this review helpful? Yes Flag
    " It was excellent "
    mrsc543 ate it and said...
    Looks great...my husband loves blueberries. Will have to give this a try! Five from me.
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    " It was excellent "
    hungrybear ate it and said...
    I made something like this the other night it good
    Was this review helpful? Yes Flag

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