Ingredients

How to make it

  • Melt chocolate in microwave. Stir until smooth. Cool slightly. Stir in Cool whip. Drop by teaspoons into crumbs or nuts. Place on waxed paper. Store covered in refrigerator

Reviews & Comments 8

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    " It was excellent "
    gapeach55 ate it and said...
    Yummmmmmmmmmy!
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    " It was excellent "
    ozsmom ate it and said...
    Yum!
    5 from me
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    " It was excellent "
    cuzpat ate it and said...
    High 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    great quick recipe thanks bunches
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    " It was excellent "
    taylorsue82 ate it and said...
    I have this recipe but have never tried it.
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    " It was excellent "
    spinach1948 ate it and said...
    Another good recipe.
    5Forks from me.
    ED
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  • jolielives 14 years ago
    I BELIEVE THAT THIS WOULD BE DELICIOUS EITHER WAY. CHILLED OR FROZEN. 5
    Jolie
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    " It was excellent "
    chefelaine ate it and said...
    Oh, YUM! I love cool whip, although I use whipping cream in many of my recipes......... this sounds really good!
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