How to make it

  • Preheat oven to 350.
  • In large bowl stir together sugar, 2 tablespoons of the flour, 1/4 teaspoon cinnamon and salt.
  • Add sour cream, egg and vanilla then beat until well blended and fold in the apples.
  • Spoon apple mixture into pie shell.
  • In small bowl stir together remaining flour, brown sugar, remaining cinnamon and melted butter.
  • Combine to form crumbs then sprinkle over apple mixture and bake 55 minutes.
  • Remove pie to a wire rack and cool completely before cutting.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    Cosmicmother ate it and said...
    Lovely pie! Delicious! This tastes much better the next day cold from the fridge! :) More in IMI: Sour Cream Apple Pie
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    Thanks Chef, this sounds great!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes