Chunky Brownie Cookies
From karlyn255 14 years ago
- 45 minutes to make
- Serves 24
A great easy to make light fluffy cookie.
Ingredients
- 1 pkg Duncan Hines® Dark Fudge with chocolate Chunks brownie mix shopping list
- 1 large egg shopping list
- 2 tbsp water shopping list
- 1/3 cup vegetable oil shopping list
How to make it
- Preheat oven to 375 ºF.
- Grease cookie sheet.
- Combine brownie mix, egg, water and oil in large bowl.
- Stir until blended and soft dough forms.
- Drop by level measuring tablespoons about 2-inches apart onto greased cookie sheet.
- Bake at 375 ºF for 7 to 8 minutes or until cookies are set in center. Do not overbake.
- Cool 1 minute before removing to cooling rack.
- Cool completely before serving.
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- Variation:
- Add one of the following to the dough before baking:
- 3/4 cup peanut butter chips, butterscotch chips, vanilla chips or pecan pieces.
- If desired, frost cooked cookies with your favorite Duncan Hines® Creamy Home-Style Frosting.
The Rating
Reviewed by 6 people-
Got to give these a try...five forks.
mrsc543
in North Reading loved it
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Good! high 5!
cuzpat
in Sikeston loved it
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Love these cookies!!! five forks for ya!
goodeat
in Benton loved it
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