1959 CITY SCHOOL SOUR CREAM COFFEE CAKE
From hungrybear 15 years agoIngredients
- 1 1/2 c cake flour shopping list
- 1/2 c flour shopping list
- 1 ts baking soda shopping list
- 1 ts baking powder shopping list
- 1/2 c butter shopping list
- 1 c sugar shopping list
- 1 egg, lightly beaten shopping list
- 1 ts vanilla shopping list
- 1 c sour cream shopping list
- ----------------------------------TOPPING---------------------------------- shopping list
- 1/4 c flour shopping list
- 3/4 c Brown sugar; packed shopping list
- 1/4 ts salt shopping list
- 1 c Chopped walnuts shopping list
- 1/4 c butter shopping list
How to make it
- All ingredients should be at room temperature. In bowl mix together
- flours, soda and baking powder.
- In another bowl cream together butter with sugar until fluffy and light.
- Add egg and vanilla and mix well. Add half of dry ingredients, mixing just
- until flour is blended. Blend in sour cream, then remaining dry
- ingredients.
- Spread half of batter lightly into a 10-inch tube pan. Sprinkle with half
- of Topping and spread with rmaining batter. Sprinkle with remaining
- Topping. Bake at 350 degrees 40 to 45 minutes.
- TOPPING: Mix together flour, sugar, salt and nuts. Add butter in small
- pieces. Rub in by hand until mixture is crumbly. Be careful not to overmix.
- ------------------------------------------------------------------------------------------------
- By: Rose Dosti, L.A. Times, Culinary SOS, in response to, "If I were
- dying, I would want the coffee cake served in the junior and senior high
- schools in Los Angeles as my last meal. Do you, by chance, have the
- recipe?"
- Rose responded, "Our sentiments exactly. Here's the recipe as provided by
- the Los Angeles Unified School District archives. As a matter of record,
- the sour cream coffee cake has been served in city school cafeterias since
- 1959."
The Rating
Reviewed by 15 people-
How could you do this to me!! i'm on a empty stomach! lol!! five forks
goodeat in Benton loved it
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I love coffeecake recipes!
a1patti in Salem loved it
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thank you for posting this recipe...five forks
peetabear in mid-hudson valley loved it
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