Ingredients
- 1 tsp oil shopping list
- 4 to 6 carrots, sliced shopping list
- 1 large sweet potato, cubed shopping list
- 2 to 3 tsp honey or 4 Tbsp sugar shopping list
- 1/4 cup orange juice shopping list
- Dash of salt shopping list
- 2 slices pineapple, cut into pieces shopping list
- 1/2 tsp nutmeg shopping list
How to make it
- Coat bottom of 2-quart saucepan with oil and heat
- Add carrots and cook on low heat for about 10 to 15 minutes.
- Add sweet potato, honey, orange juice, and dash of salt.
- Cook over low flame for 30 minutes.
- Add pineapple and nutmeg, if desired.
- After 5 minutes, remove from heat.
- Serve warm.
The Rating
Reviewed by 10 people-
Oh another great one! Thanks for the wonderful post.
Valerie
valinkenmore
in Malott loved it
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This one is saved and a big 5!
Vickie
victoriaregina
in USA loved it
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This is a great looking recipe and dish. Thanks for the post! 5UP
Dianne
diannehocut
in Little Rock loved it
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