Recipe
Tzimmes Recipe
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Quaziefly / All my dishes 1 month, 1 week ago
A traditional Jewish casserole
Prep:15m Cook:40m Servings:6
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 Quaziefly |
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Ingredients
- 1 tsp oil
- 4 to 6 carrots, sliced
- 1 large sweet potato, cubed
- 2 to 3 tsp honey or 4 Tbsp sugar
- 1/4 cup orange juice
- Dash of salt
- 2 slices pineapple, cut into pieces
- 1/2 tsp nutmeg
Directions
- Coat bottom of 2-quart saucepan with oil and heat
- Add carrots and cook on low heat for about 10 to 15 minutes.
- Add sweet potato, honey, orange juice, and dash of salt.
- Cook over low flame for 30 minutes.
- Add pineapple and nutmeg, if desired.
- After 5 minutes, remove from heat.
- Serve warm.
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Alterations
barbiemensher 1 month ago said:
I miss my bubby's tsimmis so much. She used to add 3-4 fresh slices of ginger and about 20 prunes to hers, not to mention the fact that she used schmaltz (chicken fat) in lieu of oil which gives it an authentically Jewish flavour. Thanks for the jaunt down memory lane. :)
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valinkenmore 1 month, 1 week ago said:
Oh another great one! Thanks for the wonderful post.
Valerie
22566 1 month ago said:
A Must Try!!
Thank-you,these will be a flavor combination that I have not experienced before.
Wishing you both the very best.
Kind Regards
Joyce
victoriaregina 1 month ago said:
This one is saved and a big 5!
Vickie
diannehocut 1 month ago said:
This is a great looking recipe and dish. Thanks for the post! 5UP
Dianne
peetabear 1 month ago said:
Sounds good...love the combo...five forks
bigkiwi 1 month ago said:
Our daughter is Vegetarian and I'm always searching for recipes that I can cook and share with her this looks great thanks
midgelet 1 month ago said:
Me too, lokks super yum!