Home Made BisquickFrom midgelet 7 years ago
How to make it
- Combine flour, milk, baking powder, and salt in a very large bowl.
- Cut in shortening until it resembles coarse cornmeal.
- Store in tightly closed covered container in a cool place.
- Makes about 10 cups.
People Who Like This Dish 12
The Cookmidgelet Eastern, USA
The Rating5 people
great post midglet useful, especially when I run out and dot want to go tostore nowcan make my ow thanks high5momo_55grandma in Mountianview loved it
great post and I am out of bisquick! thanksm2googee in Tomball loved it
EDspinach1948 in Dorchester-Boston loved it