Loaded Baked Potato Dip
From debbie919 15 years agoIngredients
- 1/2 cup instant potato flakes shopping list
- 1/2 cup milk shopping list
- 1 cup sour cream shopping list
- 4 oz. of cream cheese, softened shopping list
- 2 green onions, sliced, divided shopping list
- 1 cup shredded sharp cheddar cheese shopping list
- 2 Tbsp. real bacon bits shopping list
- Your choice of dippers. shopping list
How to make it
- Heat oven to 350 degrees.
- Mix potato flakes and milk in large bowl; let stand 5 min. or until milk is absorbed.
- Add sour cream, cream cheese, and half of the onions, mix well.
- (Dip will be soft set.)
- Spoon into baking dish or 9 in pie plate; sprinkle with cheese and bacon bits.
- Bake 15 to 20 min. or until cheese is melted and dip is heated through. Sprinkle with remaining onions.
- Now, I don't believe this really will serve 22 people, so I'm going to double it!
- Lighten recipe by using neufchatel cheese, light sour cream, lowfat cheddar, etc.
- Serve with dippers.
The Rating
Reviewed by 10 people-
I've been looking for some sort of dip to take to thanksgiving dinner that my OH SO picky family members would like and I think I've found it. 5 forks....thank you
maddynlilysmommy in Greensburg loved it
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I just love dip
have to try thishungrybear in Miner loved it
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Really like the sound of this!! high 5
cuzpat in Sikeston loved it
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