Pineapple-coconut Biscuits
From vivian 17 years ago
- 15 minutes to make
- Serves 4
A quick recipe for biscuits, the children can help with this on too.
Ingredients
- 3 oz (90 g) flour shopping list
- 4 teaspoons sugar shopping list
- 1/2 teaspoon (2.5ml) baking powder shopping list
- 4 oz (120g) low-fat dry milk shopping list
- 1 can 227g , drained, crushed pineapple, plus 4 tablespoons )60mi) juice shopping list
- 2 tablespoons (30ml) water shopping list
- 1/2 teaspoon (2.5ml) vanilla extract shopping list
- 4 teaspoons (20ml) desiccated coconut shopping list
- PLEASE SEE "ADD COMMENT " AND " ALTERATIONS" AT THE BOTTOM OF THIS PAGE, AS I TRY TO ATTEMPT TO CONVERT MEASUREMENTS TO US MEASUREMENTS shopping list
How to make it
- Preheat oven 180c / gas 4
- Sift together the first 3 ingredients
- Add remaining ingredients except for the coconut and mix well
- Drop teaspoonsful of the mixture on to a none-stick baking sheet, allowing room for the biscuits to spread
- Sprinkle biscuits with the coconut
- Bake for 15 Min's or until lightly browned.
- cool on wire rack.
People Who Like This Dish 5
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