Best Ever Lemon Bars
From ravenseyes 14 years ago
- 33 minutes to make
- Serves 16
This is a quick and easy Lemon Bar - has our favorite ingredient Butter
Ingredients
- Crust Ingredients: shopping list
- 1 cup all-purpose flour shopping list
- 1/2 cup butter, softened shopping list
- 1/4 cup sugar shopping list
- Filling Ingredients: shopping list
- 3/4 cup sugar shopping list
- 2 eggs shopping list
- 2 tablespoons all-purpose flour shopping list
- 3 tablespoons lemon juice shopping list
- 1 teaspoon freshly grated lemon zest shopping list
- 1/4 teaspoon baking powder shopping list
- Topping Ingredients: shopping list
- powdered sugar shopping list
How to make it
- Heat oven to 350°F. Combine all crust ingredients in small bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Press onto bottom of ungreased 8-inch square baking pan. Bake for 15 to 20 minutes or until edges are lightly browned.
- Meanwhile, combine all filling ingredients except powdered sugar in small bowl. Beat at low speed, scraping bowl often, until well mixed. Pour filling over hot, partially baked crust. Continue baking for 18 to 20 minutes or until filling is set.
- Sprinkle with powdered sugar while still warm and again when cool. Cut into bars.
People Who Like This Dish 10
- marionneuf Nowhere, Us
- optimistic1_2 Guelph, CA
- sheilabetsy Brick, New Jersey
- peetabear Mid-hudson Valley, NY
- spinach1948 Dorchester-Boston, MA
- jlv1023 Ansonia, Connecticut
- eddoc69 Springfield, IL
- clbacon Birmingham, AL
- jeffsgirl Medford, OR
- choclytcandy Dallas, Dallas
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The Rating
Reviewed by 3 people-
Sound easy and delicious. I will try this soon.
Hi 5.
Ed
spinach1948
in Dorchester-Boston loved it
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love lemon... five forks
peetabear
in mid-hudson valley loved it
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