Baked Brie with Cran-raisins
From notyourmomma 14 years agoIngredients
- 2 Tbsp. butter shopping list
- 1 medium onion, chopped shopping list
- 3/4 to 1 cup cran-raisins or cranberries shopping list
- 2 Tbsp. brown sugar shopping list
- 1 Tbsp. balsamic vinegar shopping list
- 1 Wheel of brie cheese shopping list
- 1/2 package of puff pastry defrosted and unfolded shopping list
How to make it
- Preheat oven to 375 Degrees
- Brown onions in butter cooking on low.
- Stir in brown sugar, cran-raisins or cranberries, balsamic vinegar, heat together on low for five minutes.
- Open up puff pastry sheet.
- Cut off top of brie.
- Place cheese in center of pastry.
- Spread cran-raisin onion jam mixture on top of Brie.
- Gently pull up puff pastry to completely enclose the brie and cranberry onion jam.
- (can brush the outside with some beaten egg white to facilitate browing)
- Bake on 375 degrees for 25 to 30 minutes.
- Serve with apple or pear slices, water crackers or toast rounds..
The Rating
Reviewed by 4 people-
lovely!
fishtrippin in Estelline loved it -
Ive always wanted to try brie....This sounds just like the right recipe....
zena824 in Somewhere, USA loved it -
This sounds amazing, love the addition of cran-raisins & balsamic:)
NPMarie in Magalia loved it
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