Recipe

Pickle Ham Roll Ups Recipe

	Alaskanmom / All my dishes 2 years, 4 months ago Another recipe I make for the holidays. Never can eat just one. Prep:20m Servings:70	Alaskanmom
	easy dillpickles juicy slicedham creamcheese

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Ingredients

1 package smoked cooked ham slices

1 jar kosher dill spears, drained

1 8oz package Philly Cream cheese, softened some

Directions

Pat ham & pickles dry with a paper towel.

Spread 13 ham slices each with about 1 tablespoon cream cheese, enough to cover the ham slice.

Top each slice with 1 pickle & roll up.

Refrigerate 1 hour or overnight.

Slice each pickle roll into 5 to 6 pieces

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Comments

krumkake 2 years, 4 months ago said:
I love these things - they're so dang simple but absolutely addictive to eat!

frankieanne 2 years, 4 months ago said:
My grandmother used to make these! Thank you for the nice memory.

notyourmomma 2 years, 3 months ago said:
Making this just for the housewarming party tomorrow. It will be different enough to keep the party hopping. They are so used to my old stand-bys, this will be a delightful easy treat. Glad I found it in the "stumble" rush.

lorialehmann 2 years, 3 months ago said:
Love these!!!!!!

linda1959 1 year, 11 months ago said:
I have made something similar to this. Only I chop up green onion blades,mix with cream cheese and spread on the ham. I let them chill in the freezer until firm enough to slice. I always slice them into small pieces. Everyone loves them.