Boiled Omelettes
From lilsista72 15 years ago
- 13 minutes to make
- Serves 1
This works great! Good for when you're alone or when all your family is together. The best feature is that no one has to wait for their special omelet.
Ingredients
- 2 eggs shopping list
- cheeses shopping list
- ham shopping list
- bacon shopping list
- sausage shopping list
- onions shopping list
- green peppers shopping list
- tomatoes shopping list
- hash browns shopping list
- salsa shopping list
- steak (left-over) shopping list
- mushrooms shopping list
- or what ever ingedients you like. shopping list
- 1 quart size ziploc bag (not more than 2) shopping list
How to make it
- 1. Crack 2 eggs into the quart size Ziploc bag (not more than 2) shake to combine them.
- 2. Put out a variety of ingredients such as: Cheeses, Ham, Onions, Green Peppers, Tomatoes, Hash Browns, Salsa, Etc.
- 3. Each guest adds prepared ingredients of choice to their bag and shake the bag to mix them well.
- 4. Make sure to get the air out of the bag and zip it up.
- 5. Place the bags into rolling, boiling water for exactly 13 minutes. You can usually cook 6-8 omelets in a large pot. If you have more omelets, make another pot of boiling water.
- 6. Cut the bags and the omelet will roll out easily. Be prepared for everyone to be amazed.
- 7. Nice to serve with fresh fruit and coffee cake; everyone gets involved in the process and it becomes a great conversation piece.
- Imagine having these ready the night before, and putting the bag in boiling water while you get ready. And in just 13 minutes you have a nice omelet for a quick breakfast
Cuting the bag open
Close
TIp it to roll out on Plate
Close
The Rating
Reviewed by 8 people-
I've made this and it really works and is very good. Thanks!
maureenlaw
in ST LOUIS loved it
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This is a rgeat recipe. Have made it when we go camping - but never at home. I will from now on. Love the idea of making it the night before.
High 5 and thanks for the post.
valinkenmore
in Malott loved it
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My grandchildren will love these!!
a1patti
in Salem loved it
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