Over The Top Peanut Butter Cookies
From nance109 14 years ago
- 5 minutes to make
- Serves 36
A cookie that will tame the strongest sweet tooth. Peanut butter dough with mini M&Ms and a mini Reeses cup in the center . Great for dunking if they last long enough to cool!
Ingredients
- Ingredients shopping list
- 1 1/2 cups all-purpose flour shopping list
- 1/2 teaspoon baking powder shopping list
- 1/2 teaspoon baking soda shopping list
- 1/2 teaspoon salt shopping list
- 1 cup creamy peanut butter shopping list
- 1/2 cup ( 1 stick ) butter or margarine, softened shopping list
- 1/2cup firmly packed light brown sugar shopping list
- 1/2 cup granulated sugar shopping list
- 1 large egg shopping list
- 1/2 teaspoon vanilla extract shopping list
- 1 12 oz bag of mini M&Ms. shopping list
- 1 12 oz bag of mini Reeses Peanuy butter Cups shopping list
How to make it
- Preheat oven to 375 degrees
- In a large bowl sift to combine flour, baking powder, baking soda and salt
- In a large bowl beat together peanut butter, butter, brown sugar, and granulated sugar until smooth.
- Add in egg and vanilla
- Combine flour mixture with peanut butter mixture, scrapping the sides of the bowl to insure batter is well blended.
- Add Mini M&Ms and stir gently so they don't break,
- Make small balls by the teaspoonful.
- Place on cookie sheet 1 inch apart.
- You don't bake these very long. Don't brown the bottoms.
- Right after the cookie comes out of the oven gently push a Reeses cup in the center of every cookie.
- Cookie center will be very warm and gooey at first.
The Rating
Reviewed by 5 people-
mmmmmmmmm!!!
midgelet
in Whereabouts loved it
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<--mouth is watering... can't wait to try these. high 5 forks from me
deslovescookin
in El Mirage loved it
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Woweee! These do look yummy. Glad I stumbled on this recipe :)
jett2whit
in Union City loved it
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