Ingredients

How to make it

  • Place ribs in 3 1/2 or 4 quart slow cooker. In a small bowl combine barbecue sauce, honey mustard, and seasoning blend. Pour over ribs. Stir to coat.
  • Cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 5 hours. Transfer ribs to a serving platter. Strain sauce; skim fat from sauce. Drizzle some of the sauce over the ribs

Reviews & Comments 7

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    " It was excellent "
    elgourmand ate it and said...
    My mouth waters. Bon cuire (good cooking)RJ
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    " It was excellent "
    spinach1948 ate it and said...
    Wow this is great and sounds so delicious.
    Hi 5.
    Ed
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    " It was excellent "
    dugger ate it and said...
    BTW Bear, you need to take some pics. I'd love to see what this stuff looks like when you do it.
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    " It was excellent "
    dugger ate it and said...
    This sounds too easy to be true. But it does solve a winter question of how to do ribs when you can't grill comfortably. Gonna add this to my treasure chest.
    Was this review helpful? Yes Flag
    " It was excellent "
    superfoodman ate it and said...
    I would like a platter of these please!
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    " It was excellent "
    diannehocut ate it and said...
    I've got ribs thawing as I type...and all the ingredients...thanks for the recipe! 5UP

    ~Dianne~
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    " It was excellent "
    goodeat ate it and said...
    I love this!
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