Ingredients

How to make it

  • cook onions in slowly boiling water until tender...drain
  • fry bacon in a large frying pan until crisp
  • remove bacon and pour off the fat
  • melt butter in the frying pan....stir in the flour
  • stir in the milk until smooth...cook until thickened
  • add onions and the bacon to the cream sauce
  • season with salt and pepper

Reviews & Comments 9

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    " It was excellent "
    a1patti ate it and said...
    OH YES!!
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    " It was excellent "
    cuzpat ate it and said...
    Yummmmmmmmm!!!!!
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    " It was excellent "
    goodeat ate it and said...
    Five forky!
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    " It was excellent "
    crabhappychick ate it and said...
    When we lived in MD, creamed onions at Thanksgiving were a staple....and one we loved! Bacon will make them even better! We always used pearl onions....mmmmmm....
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    " It was excellent "
    henrie ate it and said...
    OMG, this sounds fabulous. We love steak and onions. I know we would love this, high 5 heading your way, thanks for sharing. Will be making this soon.
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    " It was excellent "
    doubled ate it and said...
    Oh Peeta, you shouldn't have done this. Onions is one thing, but bacon too? Thank the good lord that you are my cooking buddy 'cause I might have missed this one accidentally. super ^5
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  • joethejar 14 years ago
    Anything with bacon! Yum
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    " It was excellent "
    mystic_river1 ate it and said...
    How super this would be for a side dish to a roast. saved, flagged and fived.
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    " It was excellent "
    valinkenmore ate it and said...
    I love creamed onions - but with the bacon it is an added treat! Thanks Peeta!
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