Buttermilk Cinnamon Bread
From wynnebaer 15 years ago
- 55 minutes to make
- Serves 12
Had to get some buttermilk for tonight's supper. Every time I get buttermilk I have to look for a recipe to use the rest of the container up. Found this in my recipe box from Quick Cooking. I always add more nuts as we love them.
Ingredients
- 4 cups flour shopping list
- 2 tsp. baking soda shopping list
- 1 tsp. salt shopping list
- 1/2 cup vegetable oil shopping list
- 2 1/2 cups sugar, divided shopping list
- 2 cups buttermilk shopping list
- 2 eggs shopping list
- 1 tbls. cinnamon shopping list
- 1-2 tbls. walnuts, finely chopped shopping list
How to make it
- Preheat oven to 350
- In large mixing bowl, combine flour, baking soda and salt
- In small bowl, combine oil and 1 1/2 cups sugar
- Add buttermilk and eggs and mix well
- Stir into dry ingredients until just moistened
- Fill two greased 8 x 4 inch loaf pans about a third full
- Combine cinnamon and 1 cup sugar
- Sprinkle half over batter
- Top with remaining batter and cinnamon sugar
- Swirl batter with a knife
- Sprinkle with nuts
- Bake 45-55 minutes or until a toothpick inserted near the center comes out clean
The Rating
Reviewed by 9 people-
LOVE THIS WYNNE YUMMMMM!!!!!
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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wow, love this!!!
midgelet
in Whereabouts loved it
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YUMMMMMMMMM-MEEEEEE! Love any kind of fresh cinnamon bread. Awesome. Wish I had some now.
sparow64
in Sweetwater loved it
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