Ingredients

How to make it

  • The day before, generously butter a deep 2-qt baking dish. Line the bottom and sides of the dish with some of the bread slices, starting with the bottom and cutting and trimming the slices as needed. Leave a little edge of bread extending above the rim of the dish to support the pudding as it puffs.
  • In a mixing bowl, whisk together the eggs, milk, ½ cup of the sugar, and the vanilla.
  • Pour half of the milk mixture into the bread-lined dish.
  • Top with a layer of the apple slices and the raisins (if using), and then a layer of bread slices. Repeat until the dish is filled, ending with a layer of bread.
  • Set the dish on a plate to catch any overflow, then pour the remaining milk mixture over the top.
  • In a small bowl, stir together the cinnamon, nutmeg and the remaining ½ cup sugar. Sprinkle the mixture over the top, then dot with the butter.
  • Cover and refrigerate until the bread absorbs the liquid, 6 – 8 hours or for up to overnight.
  • Preheat the oven to 350°.
  • Bake,uncovered, until the top is browned and a knife inserted into the center comes out clean, 45 minutes – 1 hour.
  • Whip the cream just until it starts to thicken.
  • Serve warm on individual plates. Spoon some of the cream over each serving.

Reviews & Comments 5

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    " It was excellent "
    a1patti ate it and said...
    Great recipe, a great comfort food!
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    " It was excellent "
    momo_55grandma ate it and said...
    great post! luv bread pudding thanks for sharing
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    " It was excellent "
    valinkenmore ate it and said...
    Bread Pudding is one of my all time favorite desserts. Thanks for a wonderful post and thank your sister!
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    Sounds delicious!
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  • 22566 4 years ago
    Oh My!

    This would be a..YES!

    I don't know why Bread Puddings and I have had such a long standing affair...

    ~but~

    I just LOVE UM'

    Thank-you for this great sounding recipe.

    Kind Regards

    Joyce
    Was this review helpful? Yes Flag

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