Ingredients

How to make it

  • Beat cream cheese and sugar until smooth, add bananas and lemon juice and beat well.
  • Store in refrigerator.
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Reviews & Comments 4

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    " It was excellent "
    choclytcandy ate it and said...
    thanks. can't wait to try this one.
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  • jo_jo_ba 14 years ago
    Take a look at my red velvet cake recipes, it's killer in those
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    " It was excellent "
    hunnee ate it and said...
    ooooh what would you recommend this with? sounds yummy for a bagel, thanks 5555555
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  • jo_jo_ba 14 years ago
    Amount Per Serving
    Calories: 92.2
    Total Fat: 5.0 g
    Cholesterol: 15.6 mg
    Sodium: 42.2 mg
    Total Carbs: 11.3 g
    Dietary Fiber: 0.3 g
    Protein: 1.2 g
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