How to make it

  • In a small bowl, combine orange juice, brown sugar, cornstarch and ginger; mix well
  • In a nonstick skillet, stir fry pork chops in oil about 5 minutes, until cooked
  • Remove pork from skillet, place onto a plate
  • Add OJ mixtures and mandarin oranges to skillet, cook until sauce thickens, about 5 minutes
  • Add pork chops to skillet and cook until heated through, about 2 minutes
  • Serve over your favorite rice
  • Enjoy!

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    pleclare ate it and said...
    Sounds yummy!
    Was this review helpful? Yes Flag
  • otterpond 5 years ago
    You have a winner here and it is all in my pantry! Thanks I'll be trying this out tonight.
    Was this review helpful? Yes Flag
  • krumkake 7 years ago
    I love fruit flavors with pork - great post... thank you!
    Was this review helpful? Yes Flag
  • pudgy47 7 years ago
    Sounds good to me!!!!!!!!!!!!! Your sauce could be a base for stir fry. COOL
    Was this review helpful? Yes Flag
    " It was excellent "
    angelgal ate it and said...
    Sounds really good!!! You can fix this the next time Dad and I come for a visit! ;)
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes