Catfish Jambalaya
From goodeat 15 years ago
- 45 minutes to make
- Serves 2
Guess where i got this!!! first guess don't count LOL!!
Ingredients
- 8 oz. catfish fillet shopping list
- 4 yellow onions, chopped shopping list
- 2 cloves garlic, chopped shopping list
- 1/2 bell pepper, chopped shopping list
- 1 stalk celery, chopped shopping list
- 1/2 lb. butter shopping list
- One 10 oz. can ro-tel brand tomatoes (if available) shopping list
- 4 oz. fresh mushrooms shopping list
- salt and pepper to taste shopping list
How to make it
- Put all ingredients except catfish into saucepan and cook until mixture starts to turn light brown. Season with salt and red pepper while mixture is cooking. Add catfish and cook 15 to 20 minutes longer. Mix with cooked rice freshly chopped onion tops. Serve hot.
The Rating
Reviewed by 6 people-
Yummy! high 5!
cuzpat
in Sikeston loved it
-
Very good!!
superfoodman
in Metropolis loved it
-
Love it! ^5 :)
donman
in Hammond loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 3
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "