Recipe

Pecan Squares Recipe

Add Step-by-Step Photos	Nancerose / All my dishes 2 years, 4 months ago Moist,, and delicious Prep:25m Cook:25m Servings:54	Nancerose
	pecan square

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Ingredients

1/4 cup oil

2/3 cup unbleached flour

2 cups brown sugar, packed

2 cups finely chopped pecans

1/4 tsp baking soda

1/4 tsp salt

4 eggs

2 tsp vanilla

icing sugar, sprinkle (optional)

Directions

Add the oil in foil-lined 9 x 13 pan. Set aside.

Combine next 5 ingredients in large bowl. Mix well.

Beat eggs and vanilla in small bowl until volume has increased. Add to flour mixture. Stir. Drop spoonfuls of batter here and there on base of pan. Do not stir. Bake in 350 degree F oven for about 25 minutes. Do not over bake. Remove from oven and immediately invert pan onto tray. Gently remove foil. Cool 30 minutes.

Sift icing sugar over top.(optional) Cut when cool.

Cuts into 54 squares (small)

1 square contains: 83 calories; 4.4 g fat; 1 g protein; trace fiber

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