Nanas Meatsauce For Hotdogs
From chef_irish 15 years ago
- 40 minutes to make
- Serves 10
This is My Nana's Meatsauce for Hotdogs, It's Been in Our Family for Many Years and I Hope Everyone Enjoys It As Much As We Do.
Ingredients
- 2 1/2 lbs. ground beef shopping list
- 2 1/2 Cups of water shopping list
- 1/3 Cup of cumin or 3 Heaping Tablespoons shopping list
- 3 Heaping Tablespoons of chili powder shopping list
- 1 Tablespoon onion powder shopping list
- 1 Tablespoon garlic powder shopping list
- 2 Teaspoons black pepper shopping list
- 1 Tablespoon apple cider vinegar shopping list
- 1 Medium onion - Pureed in the Blender shopping list
- 1 Small Can of tomatoe Paste shopping list
How to make it
- Combine the Ground Beef and 2 Cups of the Water in A Large Skillet with the Cumin, Chili Powder, Onion Powder, Garlic Powder, Black Pepper and Cook On Medium High Temp Until Most of All of the Water is Absorbed ( About 15 - 20 Minutes)
- Then Add the Vinegar, Tomatoe Paste, The Pureed Onions and The 1/2 Cup of Water to The Rest of The Ingredients in the Skillet and Cook for Another 15 - 20 Minutes It Should Not Be Runny at All.
- Serve Over Your Favorite Hotdogs with Chopped Onions and Mustard!
The Rating
Reviewed by 2 people-
Yummmm yum yum!! Loves hot dogs and sauce ;-) So does my crew. Thanks for posting. ^5
windy1950
in Flint loved it
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I think I am in heaven! This sounds wonderful and just like the stuff I used to eat in Texas! Thanks for the great post.
valinkenmore
in Malott loved it
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