Hot Wieners Rhode Island Style ~ Boardwalk Wieners
From karlyn255 13 years ago
- 25 to make
- Serves 20 hot dogs
Created by the food network. this was e-mailed to me by a friend. These great dogs are straight from the boardwalk. exciting place....exciting dog.
Ingredients
- * 4 tablespoons margarine shopping list
- * 2 yellow onions, minced, divided shopping list
- * 2 tablespoons chili powder shopping list
- * 2 tablespoons paprika shopping list
- * 1/2 teaspoon allspice shopping list
- * 1/2 teaspoon curry shopping list
- * 1 teaspoon dry mustard shopping list
- * 1 teaspoon ground cinnamon shopping list
- * 1 pound ground beef, 80/20 shopping list
- * 1/4 cup water shopping list
- * 20 hot dogs shopping list
- * 1 teaspoon salt shopping list
- * 20 hot dog buns shopping list
- * Yellow mustard shopping list
- * 2 tablespoons celery salt shopping list
How to make it
- In a medium saute pan over medium heat add, margarine and 1 minced onion.
- Saute till translucent, but do not brown.
- Next add chili powder, paprika, allspice, curry, dry mustard and cinnamon.
- Then add beef, stir thoroughly and cook for 5 minutes, add water
- and simmer over medium to low heat for 30 minutes.
- In a medium sauce pot boil hot dogs with salt and steam buns.
- When meat is done simmering, add meat mixture to the hot dog in the bun, top evenly with minced onion, yellow mustard, and a sprinkle celery salt.
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