Depression Era Macaroni
From djgray 16 years agoIngredients
- 1 lb. bacon diced shopping list
- 1 large white onion chopped shopping list
- 8-12 oz. elbow macaroni shopping list
- 1 28 oz. can crushed tomatoes shopping list
- 1 28 oz. can whole tomatoes shopping list
- Salt shopping list
- pepper shopping list
- butter or margarine shopping list
How to make it
- Cut bacon and onion finely.
- In a large non-stick skillet or dutch oven, cook bacon until partially browned.
- Add onion and cook until bacon is done.
- Add both cans of tomatoes, undrained.
- Add salt and pepper to taste.
- Cover and cook on low heat for one hour to blend flavors.
- Cook elbow macaroni as directed on package.
- Drain macaroni.
- When bacon-tomato mixture is done, pour over macaroni.
- Stir to mix.
- Add a dollop of butter or margarine and enjoy!
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