How to make it

  • Pre cook bacon to "pre-crisp" stage
  • Preheat an outdoor grill for high heat
  • Mix cream cheese, cajun seasoning and garlic powder
  • Spread mixture to fill jalapeno halves
  • Wrap with bacon and make sure to tuck end of bacon into already wrapped bacon so it won't unravel on the grill
  • Place on the grill and cook until bacon is crisp

Reviews & Comments 4

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  • impssweetp 4 years ago
    I think my husbnd and sons will be over very soon to taste these winners. Wow. Yummmmmy!
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  • hungrybear 4 years ago
    A very goody one
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  • valinkenmore 4 years ago
    Wonderful Maureen!
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  • 22566 4 years ago
    Excellent grilled appetizer recipe.
    Thank-you
    Kind Regards
    Joyce
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