Ingredients

How to make it

  • 1. Prepare the chorizo, the garlic, the parsley and the cubes of bread
  • 2. In a frying pan, heat the oil, then add the garlic and the bread. Cook until the bread becomes gold
  • 3. Add the chorizo and the olives, let them cooking for 2 minutes
  • 4. Powder the mixture with paprika
  • 5. Serve in a bowl and enjoy !

Reviews & Comments 2

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  • elgourmand 12 years ago
    Sounds delicious. Do you use Spanish or Mexican Chorizo? RJ
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    " It was excellent "
    maureenlaw ate it and said...
    I made this yesterday and couldn't stop eating it! Was great!
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    " It was excellent "
    maureenlaw ate it and said...
    Love that spicy Chorizo! Will give this a try, thanks for the post.
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