Recipe

No Knead To Worry Ferrgasso Bread Recipe

	Crystalwaters / All my dishes 9 months, 3 weeks ago I LOVE homemade bread but have never mastered the art of kneading, so this is a definite favourite of mine! All you "knead" is a big bowl, a wooden spoon and plenty of elbow grease! Prep:120m Cook:45m Servings:8	Crystalwate
	homemade bread easy noknead delicious

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Ingredients

1 tsp sugar

1/2 cup warm water

2 Tbsp active dry yeast

1 1/2 cups milk

1/2 cup butter

1/4 cup sugar

1 Tbsp salt

4 to 5 cups flour, divided

3 green onions, minced

1 clove garlic, minced

1 1/2 cups grated aged Cheddar cheese

Directions

Dissolve 2 tsp sugar in warm water in a large bowl. Sprinkle yeast over water and let stand 10 minutes.

Meanwhile, place milk, butter, 1/4 cup sugar and salt in a medium saucepan. Over medium heat, heat til milk is warmed and butter is melted. Add milk mixture and 2 cups of flour to the yeast mixture; beat with a wooden spoon until smooth.

Add the green onions, garlic and cheese to the flour mixture and mix in well. Add the rest of the flour, 1 cup at a time, beating with a wooden spoon after each addition and finally until the mixture is the consistency of a soft dough.

Cover with a warm damp cloth and place in a warm area; let rise for 30 minutes.

Stir dough down and spoon into a greased 2 squart souffle (high sided casserole) dish. Cover again and let rise until doubled in bulk, about 45 minutes.

Place in a preheated 375F oven for 35 to 45 minutes. Bread is done if it sounds hollow when tapped.

Cool on a wire rack for 10 minutes before removing from pan.

Makes one large loaf and just "might" not feed 8, depending on how many "bread hawgs" you have at the table! :-)

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Comments

trackwidow 9 months, 3 weeks ago said:
We're all "bread hawgs" in my house. It wouldn't last very long at all. I can't wait to try it. Probably this weekend...

lollya 9 months, 3 weeks ago said:
Ohmygawd can i just say i bought a bread book to learn to bake delicious rustic breads and my attempts were thwarted by my lame rosemary focaccia FLATBREAD. lame. i can't wait to try this.

krumkake 9 months, 3 weeks ago said:
This sounds like a bread I could make with my "kneading deficiency" - sounds wonderfully tasty!!!

dixiejet 9 months, 3 weeks ago said:
I'm gonna make this !!! I love baking bread and not having to knead it is a HUGE plus !

trackwidow 9 months, 2 weeks ago said:
This bread is incredible. My daughter made it today while I was out and it is so good! Thank you. I could eat it alone for a meal.

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