How to make it

  • Combine all ingredients in saucepan
  • cook on low heat, stirring occasionally until butter is melted and sugar is dissolved
  • serve warm or cold

Reviews & Comments 3

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  • mommyluvs2cook 10 years ago
    Pointsevenout's IMI review Honey Maple Syrup
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    " It was just okay "
    pointsevenout ate it and said...
    Pretty good as far as flavor goes but it is on the thin side. Need to boil it down for more viscosity or add less water.
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  • jmp629 17 years ago
    Yummy! I luv maple & honey! Always 'drown' the pancakes in the syrup!
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