Easy Baked Breaded Fish
From babsalaba 14 years ago
- 30 minutes to make
- Serves 4
I broke my kids of the fish sticks habit with these easy-to-make breaded fillets.
Ingredients
- 4 fish fillets - haddock, tilapia, whiting shopping list
- mayonnaise - I like Vegannaise shopping list
- Old Bay Seasoning shopping list
- shredded pecorino romano shopping list
- panko bread crumbs shopping list
- cooking spray shopping list
How to make it
- Spray a large baking dish with cooking spray.
- Mix Old Bay, shredded romano and panko in a pie plate.
- Spread the fish with 1-2 tablespoons of mayo, depending on how large your filet is. You don't want huge oozing gobs of mayo, you want a thin layer for the crumbs to adhere to.
- Dredge the mayo-coated fish through the crumbs, coating nicely.
- Place in the baking pan.
- Spray with cooking spray.
- Bake in a preheated 400-degree oven for 20 minutes or until the fish flakes nicely with a fork.
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