Chipolte Apricot Cream Cheese Spread
From pleclare 14 years ago
- 25 to make
- Serves 16
Easy and yummy spread for crackers. Great for the holiday!
Ingredients
- 1 pkg (8 oz) cream cheese,softened shopping list
- 1/2 c apricot preserves shopping list
- 1 canned chipolte pepper in adobo sauce,finely chopped shopping list
- 2 TB water 1 green onion,finely chopped shopping list
- crackers shopping list
How to make it
- Spread cream cheese onto bottom of shallow dish.
- Cook preserves,peppers and water in saucepan on med-low heat 5 mins. or till preserves are melted,stirring occasionally. Stir in onions;spread over cream cheese.
- Serve with crackers
The Rating
Reviewed by 1 people-
Pat this has my name all over it. I heated apricot preserves with a chipotle last week to spread on some salmon fillets. Yummy flavors. The cream cheese is a great tempering agent.
notyourmomma
in South St. Petersburg loved it
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" It was excellent "