Recipe

German Cheesecake Bakery Style Recipe

	Recipediva / All my dishes 2 years, 4 months ago This is recipe gets better as it sits. It is a german version. Kind of like the kind you could find in a good bakery with a pastry crust. My mom is german and does not make normal cakes she makes the most amazing tortes. Most german cheese cakes ... More Prep:15m Servings:12	Recipediva
	german cheesecake pastry crust cream cheese creamy

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Ingredients

German Cheese Cake

9 x 13 pan. Bake 300 for 10 minutes then lower to 275 for 60 minutes. This is best made day before longer it sits more custurdy it gets, and super creamy.

Crust: make and pat into pan (sometimes I pre- bake this for 15 minutes up to you)

Cream together:

1/2 c melted butter

1/2 c. sugar

Add:

1 egg

1 tsp baking powder

1 1/2 c flour (add little more if to wet)

Filling: mix in order then pour over crust and sprinkle with cinnamon to your liking.

2- (8 oz) cream cheese room temp

1 1/2 sugar

6 eggs, adding one at a time

1/2 pint (1 cup) sour cream

2 tablespoons flour

1 1/2 cups milk

1 teaspoon vanilla

You can serve with any topping; pineapple pie filling is good on this. You can bake it with pie filling on crust then add filling too

Directions

You can serve with any topping; pineapple pie filling is good on this. You can bake it with pie filling on crust then add filling too

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Comments

zena824 2 years, 4 months ago said:
This is awesome... Ive been to germany 3 times... I know they have good desserts over there... I would stand around the bakeries and couldnt make up my mind what to get... it all looked so good...

recipediva 2 years, 4 months ago said:
I hope you enjoy it. My mom is from there and makes the most incredible tortes. I will try to share some of her recipes with you. Her cookies are incredible pastries. I was blessed with alot of great cooks in my family.

debra47 2 years, 4 months ago said:
What an unusual cheesecake recipe! I'll look forward to you posting more cheesecake recipes. There is a cheesecake lovers group on the site. Hope you will join.

mbe 1 year, 9 months ago said:
Sounds good!

deedeec 1 year, 9 months ago said:
I've got to try this. I once had a real German Cheesecake (direct from Germany) personally delivered (flown in on military transport) to me when I was deployed during Operation Desert Storm. :)

stargramma 1 month ago said:
This sounds really good. I have been looking in vain for a German cheesecake recipe like the one made by a German woman in the town where I live.ba She has to go several miles to get some of the ingredients - one of which is quark, I believe. Her cheesecake is incredibly creamy and dreamy, almost buttery in texture. The crust almost seems like a light spongecake. I don't know if she bakes the crust and cooks the filling separately or if the filling is baked in the crust.I would dearly love her recipe - which I am positive she won't give out,but I'd love it.

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