Maori Fried BreadFrom hooch 9 years ago
How to make it
- In a large bowl measure the flour, then add salt...gradualy add enough cold water to make a soft dough, mix thru with a wooden spoon, but try not to over mix, as this can make them stiff and flat...
- turn dough out onto a lightly floured surface and push or roll dough out to 1 1/2 cm thickness..
- cut into the desired size, then place each peice into the preheated hot oil and fry til golden on both sides and twice the size...
The Cookhooch New Zealand, NZ
The Rating5 people
delicious, I made this for my bible group and it was loved by allChristelW in loved it
Longtym since I made this bread had the demands put on me made some without this recipe and came out not so good but the kids loved them crunchie scones they called them..But this mix made my mum want more the kids are going to love these....Yumhungryhori in loved it
Kia ora e hoa. Tu Meke to the kuzzies . Had mine with my Porkbone boilup . It was beautiful.TheKuzziesHowNeededRecipes in loved it
- Not added to any groups yet!