Recipe

Yum Yums Recipe

	Notyourmomma / All my dishes 2 years, 3 months ago A little more special kind of tea cookie that could be elevated to awesome dessert with a scoop of ice cream. (Plain is good too) Prep:25m Cook:28m Servings:12	Notyourmomm
	layered bar cookie vanilla nuts

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Ingredients

Crust:

1 cup of brown sugar firmly packed

1/2 cup of butter

2 egg yolks, beaten

dash of salt

1 1/2 cup of flour

2 teaspoons of baking powder

1/2 teaspoon of vanilla

Topping:

2 egg whites

1 cup of brown sugar

1/2 teaspoon of vanilla

dash salt

1 cup of chopped pecans

Directions

Crust:

Cream sugar and butter, add egg yolks, salt and sifted dry ingredients. Blend in vanilla.

Pat in bottom of a 9 x 9 inch pan.

Topping:

Beat egg whites until stiff; add brown sugar gradually.

Stir in vanilla, salt and nuts. Spread over first mixture in pan.

Bake at 350 degrees for about 25-28 minutes.

Cool and cut into squares.

Serve plain or with ice cream.

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Comments

alaskanmom 2 years, 3 months ago said:
Sounds really good, and a reason to have ice cream with it too, what's not to like! Thanks for sharing...

zena824 2 years, 3 months ago said:
This is nice for sure......

peetabear 2 months, 1 week ago said:
Pecans ... great post... five forks

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