Ingredients

How to make it

  • For Nuoc Cham

  • Whisk all ingredients together in medium glass bowl.
  • Set aside. See Photo
  • For Meatballs

  • Combine all ingredients together in large bowl. See Photo
  • Mix well(I use my hands) until all ingredients are incorporated well.
  • Form into walnut sized balls and place on a wire rack covering a cookie sheet, or similar set up. See Photo
  • Lightly brush meatballs with the nuoc cham. Should use about 1/3 of the sauce. See Photo
  • Bake in 400 oven for about 10 minutes.
  • Carefully brush another layer of the sauce over the meatballs(I didn't bother turning them...it didn't need it :), again, using no more than about 1/3 of the sauce.
  • Increase heat to 425 and return to oven for about 8 more minutes, but watch carefully so they don't over cook! See Photo
  • For Mushroom Noodles

  • Cook noodles per package directions and let drain and set aside.
  • In large stir fry pan or wok, heat oil.
  • Add pepper flakes, shallots and garlic and quickly cook, stirring constantly, for about 3 minutes.
  • Add vinegar, mushrooms and sprouts and toss well, and continue to cook until mushrooms are cooked through, about 4-5 more minutes. See Photo
  • Run hot water over drained noodles in strainer and shake well to loosen.
  • Drain quickly and add immediately to stir fry pan.
  • Toss to combine with veggies.
  • Add nuoc cham and toss well. See Photo
  • Serve hot with meatballs!
  Close
  Close
  Close
  Close
  Close
  Close
  Close

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • mommyluvs2cook 7 years ago
    Featured recipe on front page 8/14/16 :)
    Was this review helpful? Yes Flag
    " It was excellent "
    cabincrazyone ate it and said...
    I made your nuoc cham sauce, stir fried some veggies and chicken, and put the lot atop Chinese noodles. It was very good!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes