How to make it

  • Combine orange-mango juice, teriyaki, vinegar, soy sauce, and juice of 1/2 the lemon in a small bowl.
  • Rub the tuna with 1 tbsp of the ginger and 1 tbsp of the pepper.
  • Heat sesame oil in a dutch oven over medium high, and add the tuna steaks. Brown for about 3 minutes on each side, then turn down to medium low and add about half of the orange juice mixture. Cover and simmer for 7 minutes, or until tuna is no longer raw in the middle (but still pink).
  • Remove tuna to a large bowl and let rest at least 5 minutes. Shred with 2 forks, set aside.
  • Add the onion, carrot, sprouts, garlic, and half of the cabbage into the dutch oven (there should still be some cooking liquid)- season with the rest of the ginger and pepper. Let the veggies become wilted, then add the rest of the cabbage, mixing well. Pour the rest of the juice over the veggies and cook on medium for 10 more minutes.
  • Pour the veggies into the bowl with the tuna and combine well.
  • Mix the egg with the water in a wide bowl. Set out a large cutting board.
  • Dip the rice paper into the egg wash, one at a time, until it becomes just pliable. Layer 2 pieces (directly on top of each other) on the cutting board and fill with 2 tablespoons of the filling, then roll them up tightly like a burrito. Continue with each egg roll, setting them aside on parchment paper.
  • Heat canola oil in a large frying pan on medium high. Fry 4-5 rolls at a time, careful not to let them touch. Turn over after 2 minutes, then cook about 1 minute on the second side. Let drain on a paper towel.
  • Serve warm with sticky rice and teriyaki for dipping!
  • Note: I fried pre-cooked sticky rice in the remaining juices in the dutch oven after I had removed the veggies...yum yum!

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • luisascatering 3 years ago
    this sounds delicious!
    Was this review helpful? Yes Flag
  • chefmal 3 years ago
    Ah! This sounds awesome and I will be trying it soon.
    Was this review helpful? Yes Flag
    " It was excellent "
    shecooks4u ate it and said...
    perfect sweetness along with a great crunch!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes