Ingredients

How to make it

  • flatten thawed dough long like a loaf, make slits down both sides about an inch wide, leaving about an inch solid down the middle. layer cheese then meat and sprinkle Italian dressing on top of that. Starting at one end pull a strip across the filling and tuck under other side. Then do the same with the second side back and forth down the sandwich tucking last strip under too. Brush top with butter and sprinkle Parmesan cheese on top. Back for about 20 min. or until nice and golden, at 350 oven. Slice into about 1-1 1/2 inch thick slices and serve with chips or fries.

Reviews & Comments 6

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  • optimistic1_2 13 years ago
    I make this as well, but use roasted vegies for the filling...is soooo yummy!
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  • jlv1023 13 years ago
    sounds soo good. Will make it for company and try it out,
    Thanks for post
    Janet
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  • warsawnan 13 years ago
    This is gorgeous! Guests would think you worked really hard to make it. Sounds quite yummy too. Great idea.
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  • kromano 13 years ago
    great idea! Easy & simple with a beautiful display! Easily conformable to others' taste! Looks great will try soon!
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  • Good4U 13 years ago
    Lovely idea:)) Sounds easy and I can see many variations for this:))
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  • petunia97 13 years ago
    Yum!!!!
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