How to make it

  • preheat oven to 475 degrees and place aluminum foil on baking sheet and set a cooling rack on top and then place the bacon strips on there and after mixing the maple syrup and dijon brush onto the bacon and when all done place in oven for 10 minutes and then turn and brush the other side and then put back in the oven for another 10 minutes and i actually had more of the mixture left and repeated the process again!
  • Remove from the rack immediately they come out of oven

Reviews & Comments 3

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    " It was excellent "
    mommyluvs2cook ate it and said...
    Nice, sticky and delicious! Like you I could have eaten a whole package, but didn't ;) Here's the link to the IMI ----------> Candied Mapledijon Bacon
    6/17/13
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  • cheffiona 3 years ago
    It was yummy and i only did 6 slices as i knew if i did a whole packet of bacon i would eat it all lol
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  • nhmomma 3 years ago
    OH MY GOSH!!! My kids would flip out if I made this!!! Looks great! Thanks for sharing!!
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    " It was excellent "
    maureenlaw ate it and said...
    I make bacon sprinkled with brown sugar, kind of the same and very yummy!
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    " It was excellent "
    maureenlaw ate it and said...
    Great!
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