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Avacado Dip To Die For! Recipe

Ingredients

How to make it

  • Start off by preparing everything. Put your avacados in a large bowl and in a smaller bowl put all your diced ingredients. Lightly mash up the avacado till you have little bits of avacado. You dont want it all to be a paste. Part of a great Avacado dip is the Texture along with the taste. Add your lime juice salt, red and black pepper, Onion and garlic powder. Taste and adjust salt and pepper as needed. Now stir in your diced ingredients. I de-seed my jalapeno for the most part but you can leave some seeds in there to make it hotter. Let it rest in the fridge for about 20 min and serve nice and cold.
  • Enjoy!

Reviews & Comments 3

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  • elgourmand 12 years ago
    Nice combo. RJ
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  • daddydoug 12 years ago
    I'm an avocado freak - will try this next time. I always add some plain yogurt -- lightens it up a bit.
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The Cook

radd Woodstock, GA

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